Dump Cake

Directions

1. 1
   Melt butter in a 10 x 14-inch pan or 2 smaller pans.
2. 2
   Pour excess into a small bowl to be used later.
3. 3
   In medium bowl, mix apple pie filling with crushed pineapple.
4. 4
   Pour and spread out in buttered pans.
5. 5
   Over top sprinkle dry cake mix and nuts.
6. 6
   Pour reserved melted butter over all.
7. 7
   Bake at 350° about 1 hour or until golden and bubbly.
8. 8
   Serve warm or cool with whipped or ice cream, if desired.
9. 9
   Vary by using different fruits, cake mix or nuts.