Dump Cake

6 ingredients
6 steps

Ingredients

  • 1 can pie filling (your choice)
  • 1 can crushed pineapple, drained
  • 1 box cake mix
  • 1 1/4 sticks margarine
  • 1/2 c. nuts, chopped
  • 1/2 c. flaked coconut

Directions

  1. 1
    Spread the pie filling in a 9 x 13-inch glass pan.
  2. 2
    Scatter dry cake mix in a layer over the filling.
  3. 3
    Drop slices of margarine over the cake mix.
  4. 4
    Scatter nuts and coconut on top.
  5. 5
    Do not stir.
  6. 6
    Bake at 350° for 40 minutes.

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