Dump Cake

5 ingredients
6 steps

Ingredients

  • 1 (16 oz.) can crushed pineapple
  • 1 (16 oz.) can cherry pie filling (you can use any pie filling you wish)
  • 1 yellow cake mix
  • 1/2 c. chopped walnuts
  • 2 sticks butter or margarine

Directions

  1. 1
    Grease a 9 x 13-inch cake pan.
  2. 2
    Drain pineapple and spread over bottom of pan, corner to corner.
  3. 3
    Spread the pie filling the same. Dump the cake mix (dry) on top of the fruits.
  4. 4
    Spread as evenly as possible. Sprinkle on the nuts.
  5. 5
    Melt the butter and pour all over the top. Bake at 350° for 45 minutes.
  6. 6
    Easy.

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