Dump Cake(Method: Dutch Oven)
3 ingredients
6 steps
Ingredients
- 1 (No. 2 1/2) can sliced peaches with juice
- 1 white or yellow cake mix
- 1/4 lb. butter or margarine
Directions
-
1For easy cleaning, line Dutch oven with foil.
-
2Place in Dutch oven the peaches with juice.
-
3Dump over top of peaches the cake mix; spread evenly.
-
4Stir enough to moisten cake mix; dot top with the butter or margarine.
-
5Place lid on Dutch oven.
-
6Place coals on top and bottom of Dutch oven; bake for 45 minutes.
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