Dump Cake(Method: Dutch Oven)

3 ingredients
6 steps

Ingredients

  • 1 (No. 2 1/2) can sliced peaches with juice
  • 1 white or yellow cake mix
  • 1/4 lb. butter or margarine

Directions

  1. 1
    For easy cleaning, line Dutch oven with foil.
  2. 2
    Place in Dutch oven the peaches with juice.
  3. 3
    Dump over top of peaches the cake mix; spread evenly.
  4. 4
    Stir enough to moisten cake mix; dot top with the butter or margarine.
  5. 5
    Place lid on Dutch oven.
  6. 6
    Place coals on top and bottom of Dutch oven; bake for 45 minutes.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3
100% Pure Orange Juice from Concentrate

100% Pure Orange Juice from Concentrate

Mr. J's,USDA,M & B Products

E NOVA 1

Fuji pom blend juice

Ryan Orchards

E NOVA 1

Ryan's, Organic Juice, Apple

Ryan Orchards

C NOVA 1

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

White granulated sugar

E

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

Sliced peaches in 100% natural juice

A NOVA 1

Yellow mustard

E NOVA 3

Yellow cling sliced peaches in heavy syrup

C NOVA 4

More Recipes to Try

Cranberry Cheese Bars

9 ingredients

Chocolate Cake

11 ingredients

Traveling Junk Food

7 ingredients

Sausage-Greens Pie

9 ingredients

No Bake Chocolate Oatmeal Cookies

8 ingredients

Chocolate Peanut Delight

14 ingredients

One Minute Chocolate Frosting

5 ingredients

Rice Salad

7 ingredients

Broccoli Salad

8 ingredients

Country Spoon Bread

7 ingredients

Jewish Coffee Cake

6 ingredients

Cheesy French Bread

6 ingredients