Dump Cookies

Name: Dump Cookies
Ingredients: 1 cup butter, softened; 3/4 cup granulated sugar; 3/4 cup brown sugar, packed; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 eggs; 1 teaspoon vanilla; 2 cups all-purpose flour; 1 1/2 cups rolled oats (oatmeal); 1 cup milk chocolate chips; 1 cup butterscotch baking bits; 1/2 cup walnuts, chopped; 1/2 cup flaked coconut

13 ingredients

6 steps

Ingredients

1 cup butter, softened
3/4 cup granulated sugar
3/4 cup brown sugar, packed
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs
1 teaspoon vanilla
2 cups all-purpose flour
1 1/2 cups rolled oats (oatmeal)
1 cup milk chocolate chips
1 cup butterscotch baking bits
1/2 cup walnuts, chopped
1/2 cup flaked coconut

Directions

1

In a large bowl, beat the butter with an electric mixer, or (stand mixer)for 30 seconds.
2

Add the granulated sugar, brown sugar, baking soda, and salt. Beat the mixture til creamy. Beat in the eggs and vanilla until well combined.
3

Add the all-purpose flour and beat until the mixture is conbined. Stir in the rolled oats, milk chocolate pieces , butterscotch pieces, the chopped walnuts, and the coconut.
4

Drop the cookie dough by rounded teaspoons 2 inches apart on ungreased cookie sheets.
5

Bake in a 375°F oven for 8 to 10 minutes or until cookies are lightly browned.
6

Remove baked cookies from the cookie sheets and cool on wire racks.