Dump-It Dessert Cake

5 ingredients
8 steps

Ingredients

  • 1 (16 oz.) can crushed pineapple
  • 1 can cherry pie filling
  • 1 box yellow cake mix
  • 1 1/2 sticks oleo
  • 1/2 to 3/4 c. flaked coconut

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In greased 9 x 12-inch baking pan, spread pineapple.
  3. 3
    Top with pie filling; sprinkle dry cake mix over this.
  4. 4
    Slice oleo into 12 slices and put over top.
  5. 5
    Cover all with coconut.
  6. 6
    Bake 1 hour until golden.
  7. 7
    Serve with ice cream or whip cream if desired.
  8. 8
    Serves 12.

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