Dump Peach Cobbler Cake

7 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1 c. sugar
  • pinch of salt
  • 1 large can sliced peaches
  • 3 tsp. baking powder
  • 3/4 c. milk
  • 1 stick margarine

Directions

  1. 1
    Beat flour, sugar, salt, baking powder and milk together.
  2. 2
    Put into casserole dish.
  3. 3
    Melt margarine and pour into middle of mixture.
  4. 4
    Do not mix.
  5. 5
    Pour can of peaches on top of margarine. Bake in 400° oven for 40 to 45 minutes.
  6. 6
    Will brown and crisp as crust rises to the top.

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