Dumplings

3 ingredients
4 steps

Ingredients

  • 1 egg
  • 1 c. canned milk
  • self-rising flour (enough to blend)

Directions

  1. 1
    Break egg in measuring cup and fill with canned milk.
  2. 2
    Mix with flour to blend.
  3. 3
    Roll real thin.
  4. 4
    Secret is to set for hours before dropping in broth.

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