Dumplings

5 ingredients
4 steps

Ingredients

  • boiling broth
  • 2 c. flour
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • water (to make mixture sticky)

Directions

  1. 1
    Mix together the flour, salt and baking powder with water until sticky.
  2. 2
    Roll out on floured surface.
  3. 3
    Slice and drop in boiling broth; do not stir.
  4. 4
    Place lid on and put on simmer for 20 minutes.

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