Dunk Sandwiches
2 ingredients
17 steps
Ingredients
- cube steaks
- bread
Directions
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1You need 1 piece of
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2cube
-
3steak
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4and 2 slices of bread for each sandwich.
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5Pan-fry
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6steaks
-
7over medium heat.
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8Season to taste.
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9Drain fat from skillet. Do not scrape skillet.
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10Add 1 teaspoon or 1 beef
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11bouillon
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12cube
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13for
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14each
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15cup of water. Season to taste.
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16Scrape skillet.
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17Pour into small bowls.
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