Dunn'S Divinity

7 ingredients
6 steps

Ingredients

  • 2 1/2 c. sugar
  • 1/2 c. light corn syrup
  • 1/2 c. water
  • 1/4 tsp. salt
  • 2 egg whites
  • 1 tsp. vanilla
  • 1/2 c. finely chopped nuts

Directions

  1. 1
    Cook sugar, corn syrup, water and salt to 248°.
  2. 2
    Cover and boil for 3 minutes.
  3. 3
    Uncover and place thermometer in pan.
  4. 4
    Beat egg whites until stiff but not dry.
  5. 5
    When syrup is 248°, slowly pour about 1/2 of the syrup over the egg whites, beating constantly with the mixer.
  6. 6
    Cook remaining syrup to 272°.

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