Durgin-Park Corn Bread
8 ingredients
4 steps
Ingredients
- 3/4 cup sugar
- 2 large eggs
- 3/4 teaspoon salt
- 1 1/2 cups milk
- 2 cups flour, all-purpose
- 1 cup cornmeal
- 1 tablespoon baking powder
- 1 tablespoon butter melted
Directions
-
1Mix sugar with beaten eggs.
-
2Sift flour, salt and cornmeal together.
-
3Add melted butter and milk.
-
4Beat up very quickly and bake in a large buttered pan in a very hot oven at 450F (230C).
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