Dutch Apple Cake

11 ingredients
6 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1 c. oil
  • 2 tsp. vanilla
  • 2 c. flour
  • 2 tsp. cinnamon
  • 1/2 tsp. salt
  • 4 c. sliced apples
  • 6 oz. cream cheese
  • 2 c. confectioners sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs, sugar, oil and vanilla together until foamy.
  2. 2
    Add flour, cinnamon, salt and sliced apples.
  3. 3
    Bake for 1 hour at 350° using (9 x 13 x 2-inch) pan or two (8 x 8-inch) pans.
  4. 4
    Remove from pans and cool.
  5. 5
    Combine cream cheese, confectioners sugar and vanilla.
  6. 6
    Spread on cake and serve.

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