Dutch Apple Dessert

5 ingredients
4 steps

Ingredients

  • 3 lb. apples, sliced thin
  • 1/2 c. white sugar
  • 1/2 c. brown sugar
  • 1/2 c. butter
  • 1 c. flour

Directions

  1. 1
    Pack the apples and white sugar in greased pan (2 inches deep).
  2. 2
    Blend the brown sugar, butter and flour.
  3. 3
    Spread over apples and bake at 350° for 30 minutes or more.
  4. 4
    Serve with whipped cream or ice cream.

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