E-Z Sticky Buns

Directions

1. 1
   Let bread dough thaw.
2. 2
   Knead for 1 minute.
3. 3
   Grease a 9 x 13-inch pan.
4. 4
   Sprinkle pecan halves or walnuts in bottom of pan evenly.
5. 5
   Roll 1 loaf of bread into little balls and lay evenly in pan.
6. 6
   Blend vanilla pudding, butter and milk and pour over balls. Sprinkle with brown sugar and cinnamon.
7. 7
   Roll second loaf into little balls and press into mixture.
8. 8
   Cover with plastic wrap and let stand for 2 hours to rise (warm place).
9. 9
   Bake at 350° for 20 minutes.