Earthquake Cake
7 ingredients
6 steps
Ingredients
- 2 c. pecans
- 2 c. coconut
- 8 oz. pkg. cream cheese
- 1 stick margarine
- 1 box confectioners sugar
- 1 tsp. vanilla
- 1 pkg. German chocolate cake mix
Directions
-
1Butter and flour bottom and sides of 13 x 9-inch pan.
-
2Spread pecans on bottom and coconut on top of pecans.
-
3Mix cake mix in bowl as directed and pour over pecans and coconut.
-
4Mix butter, sugar, cream cheese and vanilla.
-
5Pour over batter and swirl. Bake at 350° for 45 minutes to 1 hour, until done.
-
6Leave in pan, then pig out!!!
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