Earthquake Cake
6 ingredients
7 steps
Ingredients
- 1 c. chopped pecans
- 1 box German chocolate cake mix
- 8 oz. cream cheese
- 1 c. coconut
- 1/2 c. margarine
- 1 box powdered sugar
Directions
-
1Spread nuts and coconut on the bottom of a 9 x 13-inch baking pan.
-
2Mix cake according to directions on box.
-
3Pour over nuts and coconut.
-
4Soften margarine and cream cheese.
-
5Add powdered sugar and mix well.
-
6Pour over cake mix evenly.
-
7Bake at 350° for 45 minutes or until cake is done.
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