Earthquake Cake

Directions

1. 1
   In 9 x 13-inch pan put nuts and coconut on bottom of pan and spread evenly.
2. 2
   Mix cake mix as directed on box.
3. 3
   Pour over nuts and coconut.
4. 4
   Melt oleo and cream cheese in microwave or low heat in pan.
5. 5
   When melted, mix in powdered sugar; should be pretty thick.
6. 6
   Spoon all over cake mix; do not spread out.
7. 7
   Bake at 350° for 45 minutes.
8. 8
   You don't have to ice cake unless you want to.