Earthquake Cake

7 ingredients
2 steps

Ingredients

  • 1 chocolate cake mix
  • 3/4 c. coconut
  • 1 c. chopped nuts
  • 1 (8 oz.) cream cheese
  • 2 c. powdered sugar
  • 4 Tbsp. oleo
  • 1/4 c. milk

Directions

  1. 1
    Spread coconut on bottom of a 9 x 13 x 2-inch pan. (A foil pan works good because the depth of a smaller pan causes cake to run over.)
  2. 2
    Add nuts on top of coconut, then pour cake mix over that. Beat the cream cheese, powdered sugar, oleo and milk together. Drizzle over the cake mixture. Bake in a 350° oven for 30 minutes or until top springs back.

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