Earthquake Cake

6 ingredients
5 steps

Ingredients

  • 3/4 c. pecans
  • 3/4 c. coconut
  • 1 German chocolate cake mix
  • 1 stick butter
  • 1 (8 oz.) pkg. cream cheese
  • 1 lb. powdered sugar

Directions

  1. 1
    Sprinkle nuts and coconut in bottom of well-greased 10 x 14-inch pan.
  2. 2
    Mix cake according to directions on box.
  3. 3
    Pour over nuts and coconut.
  4. 4
    Mix butter, cheese and powdered sugar together (mixture will be very thick).
  5. 5
    Drop by teaspoon over top of cake. Bake at 350° for 45 minutes.

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