Earthquake Cake
5 ingredients
3 steps
Ingredients
- 1 c. shredded coconut
- 1 German chocolate cake mix
- 8 oz. cream cheese
- 1 c. chopped pecans
- 1 box powdered sugar
Directions
-
1Spread coconut and pecans in bottom of a 9 x 13-inch cake pan. Mix cake mix according to package directions and pour over nuts and coconut.
-
2Mix powdered sugar and cream cheese together and drop by teaspoonfuls over cake mix.
-
3Bake at 350° for 50 minutes.
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