Irish Flip

6 ingredients
3 steps

Ingredients

  • 1 1/2 ounces Irish whiskey
  • 1 large egg
  • 1 tablespoon confectioners' sugar
  • 1 ounce half-and-half
  • Ice
  • Pinch of freshly grated nutmeg, for garnish

Directions

  1. 1
    In a cocktail shaker, combine all of the ingredients except ice and the nutmeg and shake well.
  2. 2
    Add ice and shake again.
  3. 3
    Strain into a chilled coupe and garnish with the grated nutmeg.

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