Pecan Pie
7 ingredients
2 steps
Ingredients
- 1/2 c. white Karo or Golden Eagle
- 1 c. sugar
- 3 eggs
- 2 Tbsp. melted butter
- dash of salt
- 1/2 tsp. vanilla
- 1 c. pecans
Directions
-
1Mix all ingredients together.
-
2Pour into unbaked pie shell. Bake at 400° for 10 minutes, then at 350° for 30 minutes.
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