Earthquake Cake

6 ingredients
9 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1 1/2 C. chopped nuts
  • 1 1/2 C. shredded coconut
  • 1/2 C. oleo
  • 1 (8 oz.) cream cheese
  • 4 C. powdered sugar

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Grease and flour 9 x 13 inch pan. Prepare the cake mix as directed on the box.
  3. 3
    Mix the nuts and coconut together and spread over the bottom the pan.
  4. 4
    Pour prepared cake batter over pecan/coconut mixture.
  5. 5
    Melt oleo and cream cheese together in a saucepan; add sugar.
  6. 6
    Mix well.
  7. 7
    Pour mixture over cake batter.
  8. 8
    Bake 45 minutes or until cake tests done.
  9. 9
    Cool and cut into squares.

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