Earthquake Cake
6 ingredients
9 steps
Ingredients
- 1 box German chocolate cake mix
- 1 1/2 C. chopped nuts
- 1 1/2 C. shredded coconut
- 1/2 C. oleo
- 1 (8 oz.) cream cheese
- 4 C. powdered sugar
Directions
-
1Preheat oven to 350 degrees.
-
2Grease and flour 9 x 13 inch pan. Prepare the cake mix as directed on the box.
-
3Mix the nuts and coconut together and spread over the bottom the pan.
-
4Pour prepared cake batter over pecan/coconut mixture.
-
5Melt oleo and cream cheese together in a saucepan; add sugar.
-
6Mix well.
-
7Pour mixture over cake batter.
-
8Bake 45 minutes or until cake tests done.
-
9Cool and cut into squares.
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