Earthquake Cake

6 ingredients
8 steps

Ingredients

  • 1 German chocolate cake mix
  • 1 c. coconut
  • 1 c. pecans
  • 1 stick butter
  • 1 (8 oz.) pkg. cream cheese
  • 1 box powdered sugar

Directions

  1. 1
    Mix the cake mix as directed.
  2. 2
    Butter a 9 x 13-inch cake pan well.
  3. 3
    Spread the coconut and pecans in bottom of cake pan.
  4. 4
    Pour cake mixture over this.
  5. 5
    Blend the butter, cream cheese and powdered sugar.
  6. 6
    Drop in spoonfuls onto cake mix.
  7. 7
    (Be sure to cover mixture with cake mix.)
  8. 8
    Bake at 325° until done.

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