Earthquake Cake
6 ingredients
6 steps
Ingredients
- 1 1/2 c. chopped pecans
- 1 (3 oz.) can coconut
- 1 box German chocolate cake mix (with pudding in mix)
- 1 (8 oz.) pkg. cream cheese
- 1 stick margarine
- 1 box confectioners sugar
Directions
-
1Grease and flour a 9 x 13-inch pan.
-
2Layer pecans on bottom; spread coconut on pecans.
-
3Mix cake mix by recipe on box; pour over coconut and pecans.
-
4Melt margarine, then cream margarine, cream cheese and sugar.
-
5Pour over cake batter.
-
6Bake at 350° for 45 minutes.
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