Earthquake Cake

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. chopped pecans
  • 1 (3 oz.) can coconut
  • 1 box German chocolate cake mix (with pudding in mix)
  • 1 (8 oz.) pkg. cream cheese
  • 1 stick margarine
  • 1 box confectioners sugar

Directions

  1. 1
    Grease and flour a 9 x 13-inch pan.
  2. 2
    Layer pecans on bottom; spread coconut on pecans.
  3. 3
    Mix cake mix by recipe on box; pour over coconut and pecans.
  4. 4
    Melt margarine, then cream margarine, cream cheese and sugar.
  5. 5
    Pour over cake batter.
  6. 6
    Bake at 350° for 45 minutes.

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