Earthquake Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease well a 9 x 13-inch sheet pan. Put coconut on bottom of pan, then sprinkle the pecans.
3. 3
   Prepare cake mix according to directions and pour over pecans.
4. 4
   In another bowl cream together the powdered sugar, margarine, cream cheese and vanilla.
5. 5
   Spoon this mixture over cake mix.
6. 6
   Bake for 45 minutes. Cake should crack in the middle.