Earthquake Cake

6 ingredients
9 steps

Ingredients

  • 1 1/2 c. pecans, chopped
  • 1 1/2 c. coconut, shredded
  • 1 box German chocolate cake mix
  • 1/2 c. margarine
  • 8 oz. cream cheese
  • 4 c. powdered sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour 9 x 13-inch pan. Combine pecans and coconut.
  3. 3
    Sprinkle over bottom of pan.
  4. 4
    Prepare cake mix per directions on box, then pour into pan.
  5. 5
    Melt margarine and cream cheese together in saucepan.
  6. 6
    Add powdered sugar; mix well.
  7. 7
    Pour mixture over cake batter.
  8. 8
    Bake 45 minutes. Remove from oven and let cool, then cut into squares.
  9. 9
    Makes 16 squares.

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