Earthquake Cake

6 ingredients
11 steps

Ingredients

  • 1 1/2 c. pecans, chopped
  • 1 (3 oz.) can coconut
  • 1 box German chocolate cake mix, prepared according to pkg. directions
  • 1 stick margarine
  • 1 (8 oz.) pkg. cream cheese
  • 1 box powdered sugar

Directions

  1. 1
    Grease a 9 x 13-inch pan.
  2. 2
    Sprinkle pecans in bottom of pan. Sprinkle coconut over pecans.
  3. 3
    Prepare cake mix.
  4. 4
    Pour over pecans and coconut.
  5. 5
    Melt margarine and cream cheese together; add powdered sugar and mix well.
  6. 6
    Pour mixture over cake batter.
  7. 7
    Bake at 350° for 45 minutes.
  8. 8
    Remove from oven and cool.
  9. 9
    Cut into squares and serve.
  10. 10
    Yield:
  11. 11
    24 servings.

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