Easiest Pot Roast

4 ingredients
6 steps

Ingredients

  • 2 -3 lbs beef roast (frozen or thawed)
  • 1 (26 ounce) can cream of mushroom soup
  • 1 (1 1/4 ounce) envelope onion soup mix
  • water

Directions

  1. 1
    Put 1/2 of soup in bottom of crock pot.
  2. 2
    Place the beef roast in crock pot.
  3. 3
    Add packet of soup mix.
  4. 4
    Add remainder of soup.
  5. 5
    May add 1/2 can of water (if more gravy is desired).
  6. 6
    Cook on low/medium for 8 hours.

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