East Coast Beef Stew

11 ingredients
1 steps

Ingredients

  • 1 1/2 lbs stewing beef, cubed
  • 3 celery ribs, cut on bias
  • 5 carrots, cut in half lenth wise
  • 2 large onions, sliced
  • 3 potatoes, peeled and cubed
  • 2 (10 1/2 ounce) cans tomato soup
  • 1 cup water
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1/2 teaspoon pepper
  • 1/2 teaspoon thyme

Directions

  1. 1
    Place all ingrediants in a 3 quart stew pot and stir until mixed. Cover and bake in a 200 F oven for 3 to 4 hours.

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