Easter Breakfast Egg Casserole

7 ingredients
1 steps

Ingredients

  • 9 Eggs
  • 3 Cups Milk
  • 3 Sliced White Bread, crumbled
  • 1 1/2 tsp. Salt
  • 1 1/2 tsp. Dry Mustard
  • 1 1/2 Cups Grated Cheese
  • 1 1/2 Browned and Drained Pork Sausage or Ham

Directions

  1. 1
    Beat eggs. Add other ingredients and mix well. Pour into 9 x 13 greased pan. Cover and refrigerate overnight. Bake at 350 degrees for 45 minutes. Let stand 10 minutes before serving.

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Whole Milk

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