Easy 5 Bean Chili

16 ingredients
3 steps

Ingredients

  • 1 lb ground beef or 1 lb turkey
  • 1 teaspoon ground cumin
  • 3 teaspoons chili seasoning mix
  • 1 (28 ounce) can crushed tomatoes with juice
  • 1 (12 ounce) can tomato puree
  • 1 large onion, diced
  • 1 green pepper, diced
  • 3 tablespoons extra virgin olive oil
  • 2 garlic cloves, crushed
  • 1 (15 ounce) can kidney beans (with juice)
  • 1 (15 ounce) can pinto beans (with juice)
  • 1 (15 ounce) can chili beans (with juices)
  • 1 (15 ounce) can red kidney beans (with juice)
  • 1 cup refried beans
  • 1 cup sour cream (optional)
  • 1 cup shredded colby (optional)

Directions

  1. 1
    In a large skillet brown your ground beef or turkey.Drain,and set aside.
  2. 2
    Saute onion,with pepper in olive oil.Set aside.
  3. 3
    In a large pot,dump in all of your ingredients into pot,simmer on medium together for 1/2 hour.Garnish with cheese and sour cream.You can also serve with rice and chips and guac.

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