Easy as Apple Pie

5 ingredients
7 steps

Ingredients

  • 3 -4 medium apples, peeled, cored and sliced
  • 1 cup sugar
  • 1/4 teaspoon nutmeg
  • 1/2 stick unsalted butter, cut into bits
  • 2 store-bought pie crusts

Directions

  1. 1
    Place bottom crust in pan.
  2. 2
    Add apples, sprinkle with sugar and nutmeg.
  3. 3
    Top with butter, place top crust over and vent with a few holes poked in pastry top.
  4. 4
    Bake 375 degrees for one hour.
  5. 5
    TIP: ELEMENTARY APPLE CHIPS
  6. 6
    Slice apples paper thin in rings.
  7. 7
    Spread on nonstick baking sheet, and bake at 220 degrees for one hour.

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