Easy Bacon & Egg Bake

Name: Easy Bacon & Egg Bake
Ingredients: 9 bacon strips, chopped; 9 large eggs, beaten; 3 cups 2% milk; 3/4 cup biscuit/baking mix; 1-1/2 cups shredded pepper Jack cheese; 1 large onion, chopped; 1 large sweet red pepper, chopped; 1/4 teaspoon salt; 1/4 teaspoon pepper

9 ingredients

3 steps

Ingredients

9 bacon strips, chopped
9 large eggs, beaten
3 cups 2% milk
3/4 cup biscuit/baking mix
1-1/2 cups shredded pepper Jack cheese
1 large onion, chopped
1 large sweet red pepper, chopped
1/4 teaspoon salt
1/4 teaspoon pepper

Directions

1

In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain.
2

In a large bowl, combine the eggs, milk and biscuit mix. Stir in the cooked bacon, cheese, onion, red pepper, salt and pepper. Pour into a greased 13x9-in. baking dish.
3

Bake at 350° for 45-55 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.