Easy Baked Beans

6 ingredients
8 steps

Ingredients

  • 4 slices bacon
  • 1/2 c. chopped onion
  • 2 lb. pork and beans in tomato sauce
  • 4 Tbsp. brown sugar
  • 2 tsp. Worcestershire sauce
  • 1 tsp. prepared mustard

Directions

  1. 1
    Cook bacon until crisp.
  2. 2
    Drain, reserving 2 tablespoons drippings.
  3. 3
    Crumble bacon; set aside.
  4. 4
    Cook onion in reserved bacon drippings until tender but not brown.
  5. 5
    Stir in beans, bacon and remaining ingredients.
  6. 6
    Combine well.
  7. 7
    Pour into ungreased 1 1/2 quart baking dish.
  8. 8
    Cover and bake at 375° for 1 hour.

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