Easy Baked Fish & Chips

5 ingredients
12 steps

Ingredients

  • 2 large baking potatoes (1-1/2 lb.), each cut into 8 wedges Safeway 2 pkg For $5.00 thru 02/09
  • 1/4 cup KRAFT Lite Zesty Italian Dressing
  • 1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix, divided
  • 4 haddock fillets (1 lb.)
  • 1/4 cup MIRACLE WHIP Light Dressing Family Dollar $3.50 thru 02/07

Directions

  1. 1
    Heat oven to 400F.
  2. 2
    Toss potatoes with Italian dressing, then 1/4 cup coating mix.
  3. 3
    Spread onto large baking sheet sprayed with cooking spray.
  4. 4
    Bake 20 min.
  5. 5
    Meanwhile, spread remaining coating mix onto large plate.
  6. 6
    Spread fish with 2 Tbsp.
  7. 7
    MIRACLE WHIP; press, dressing sides down, in coating mix.
  8. 8
    Repeat to coat remaining sides of fillets.
  9. 9
    Place on rack of broiler pan.
  10. 10
    Add fish to oven with potatoes.
  11. 11
    Bake 15 min.
  12. 12
    or until fish flakes easily with fork and potatoes are tender.

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