Easy Bean Dip

Directions

1. 1
   In deep 1-quart casserole bowl, combine soup, cheese, brown sugar, Worcestershire sauce, mustard, onion and hot pepper sauce. Cover.
2. 2
   Microwave at full power (High) for 4 to 5 minutes or until cheese melts, stirring twice.
3. 3
   Stir 1/2 cup bean mixture into sour cream.
4. 4
   Stir sour cream mixture into bean mixture in casserole bowl.
5. 5
   Cover.
6. 6
   Microwave at 30% (Medium-low) for 2 minutes or until heated through, stirring once.
7. 7
   Serve hot with vegetable dippers or chips.