Easy Beef Skillet Dinner
6 ingredients
6 steps
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 1 small bell pepper, chopped
- 26 -28 ounces spaghetti or 26 -28 ounces pasta sauce
- 2 (14 1/2 ounce) cans beef broth
- 2 cups uncooked pasta (I prefer macaroni noodles)
Directions
-
1Brown ground beef, drain.
-
2Add onion& bell pepper and cook until tender.
-
3Add pasta sauce and beef broth; bring to a boil.
-
4Add pasta.
-
5When mixture is bubbling, turn heat down to medium.
-
6Cook over medium heat until pasta is tender.
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