Easy Beef Stroganoff
10 ingredients
9 steps
Ingredients
- 2 lb. beef, diced
- 1 stick oleo
- salt and pepper
- 1 medium onion, chopped
- 5 Tbsp. flour
- 1 can beef broth
- 1 tsp. hot mustard (Colman's dry)
- 1 can mushrooms
- 1/3 c. sour cream
- 1/3 c. Sauterne
Directions
-
1Saute diced beef in oleo until slightly browned.
-
2Add salt and pepper to taste.
-
3Set aside.
-
4Add chopped onion to meat saute. Add the flour and stir in the beef broth.
-
5Bring to boil.
-
6Add hot mustard and mushrooms.
-
7Cover pan and simmer one hour.
-
8Before serving, add the sour cream and Sauterne.
-
9Do not boil after adding these last two ingredients.
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