Easy Beef Stroganoff

10 ingredients
9 steps

Ingredients

  • 2 lb. beef, diced
  • 1 stick oleo
  • salt and pepper
  • 1 medium onion, chopped
  • 5 Tbsp. flour
  • 1 can beef broth
  • 1 tsp. hot mustard (Colman's dry)
  • 1 can mushrooms
  • 1/3 c. sour cream
  • 1/3 c. Sauterne

Directions

  1. 1
    Saute diced beef in oleo until slightly browned.
  2. 2
    Add salt and pepper to taste.
  3. 3
    Set aside.
  4. 4
    Add chopped onion to meat saute. Add the flour and stir in the beef broth.
  5. 5
    Bring to boil.
  6. 6
    Add hot mustard and mushrooms.
  7. 7
    Cover pan and simmer one hour.
  8. 8
    Before serving, add the sour cream and Sauterne.
  9. 9
    Do not boil after adding these last two ingredients.

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