Easy Beef Stroganoff

6 ingredients
5 steps

Ingredients

  • 1 to 2 lb. stew meat
  • 1 can French onion soup
  • 1 can cream of onion soup
  • 1 lb. fresh mushrooms
  • 1 carton sour cream
  • cooked noodles

Directions

  1. 1
    Brown beef in hot oil.
  2. 2
    Stir in both cans of soup.
  3. 3
    Simmer for 1 hour or until tender.
  4. 4
    Stir in container of sour cream and mushrooms.
  5. 5
    Serve over noodles.

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