Easy Beef Stroganoff

10 ingredients
6 steps

Ingredients

  • 2 lbs stewing beef or 2 lbs ground beef
  • 1 cup water
  • 1 envelope onion soup mix
  • 1 can cream of mushroom soup
  • 1 teaspoon crushed garlic
  • 2 teaspoons Worcestershire sauce
  • salt and pepper
  • 1 (500 ml) container sour cream
  • 1 package egg noodles
  • paprika

Directions

  1. 1
    Brown stewing beef in water, in skillet.
  2. 2
    Stir in onion soup mix, mushroom soup, garlic Worhestershire and salt and pepper.
  3. 3
    Let cook over medium heat for about 15 minutes, stirring often.
  4. 4
    Prepare egg noodles while mixture is cooking.
  5. 5
    Add sour cream to mixture and spoon onto individual servings of egg noodles.
  6. 6
    Sprinkle with Paprika and serve.

Products Matching These Ingredients

More Recipes to Try