Easy Beer Bread

3 ingredients
4 steps

Ingredients

  • 3 c. self-rising flour
  • 3 Tbsp. sugar
  • 12 oz. beer (room temperature)

Directions

  1. 1
    Stir together the flour and sugar.
  2. 2
    Add beer and mix with fork until combined (do not overmix).
  3. 3
    Turn batter into greased loaf pan.
  4. 4
    Bake in a 350° oven for 45 minutes.

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