Easy Biscuits

3 ingredients
4 steps

Ingredients

  • 2 c. self-rising flour
  • 1 c. butter (room temperature)
  • 1 c. sour cream

Directions

  1. 1
    Sift flour. Cut butter in flour and mix in sour cream.
  2. 2
    Mix well and drop from tablespoon into greased muffin pans.
  3. 3
    Bake at 400° for 10 to 12 minutes.
  4. 4
    Yields 50 small biscuits.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Sour & Fruity Candy

Innovative Candy Concepts

C NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

Microwave Grilled Chicken Cooking Method

2 ingredients

Crock Pot Creamy Ranch Chicken Light

8 ingredients

Easiest Cheese Ball

3 ingredients

Whole Sizzling Catfish With Ginger And Ponzu Sauce

13 ingredients

Amarula Cheesecake

12 ingredients

Oriental Cabbage

8 ingredients

Amaranth (Basic Recipe)

3 ingredients

Foil Packet Grilled Potatoes

7 ingredients

Popcorn Balls

7 ingredients

Brioche Cheese Roll Ups

12 ingredients

Butter Sauce For Pasta, Seafood, Etc.

11 ingredients

Applebee'S Garlic Mashed Potatoes (Copycat)

6 ingredients