Easy Biscuits

Directions

1. 1
   Place flour in bowl.
2. 2
   Stir in whipping cream until you have dough.
3. 3
   Sprinkle enough flour so dough isn't sticky.
4. 4
   Pat out biscuits with hands.
5. 5
   Place on greased and floured cookie sheet or pan.
6. 6
   Bake at 425° for about 40 minutes.
7. 7
   Makes 8 big biscuits or about 12 small.