Easy Black Forest Cake

7 ingredients
9 steps

Ingredients

  • 1 dark chocolate cake mix
  • 1 (19 ounce) can cherry pie filling
  • whipped cream
  • 12 cup chocolate chips
  • 1 tablespoon butter
  • 2 tablespoons milk
  • 12 cup icing sugar

Directions

  1. 1
    Bake cake mix as directed on package.
  2. 2
    Cool cake.
  3. 3
    Spread cherries between layers, saving some for the top.
  4. 4
    Heat chocolate chips, butter& milk over medium heat.
  5. 5
    Stir until melted.
  6. 6
    Remove from heat.
  7. 7
    Stir in icing sugar.
  8. 8
    Drizle on top of cake.
  9. 9
    Decorate with whipped cream& remaining cherries.

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