Garlic Shrimp

Directions

1. 1
   Thaw and peel shrimp-refridgerate.
2. 2
   In a large sauce pan, cut stick of butter into tablespoons, add 1 tsp red pepper flakes, garlic cloves.
3. 3
   Heat over medium heat until butter is almost melted.
4. 4
   Add shrimp.
5. 5
   Sprinkle parsley or cilantro over the top cook over medium low heat for about 10-12 minutes, stirring and flipping shrimp frequently.