Easy Bread Machine Pizza Dough

5 ingredients
5 steps

Ingredients

  • 1 1/4 cups water, plus 2 tbs separated
  • 3 tablespoons oil (vegetable or olive)
  • 1 teaspoon salt
  • 4 cups all-purpose flour or 4 cups bread flour
  • 2 teaspoons active dry yeast, for bread machines

Directions

  1. 1
    Load all ingredients into the bread machine IN ORDER LISTED making a small well in the flour for the yeast.
  2. 2
    Set machine to dough cycle and start.
  3. 3
    After about ten minutes add a bit of water if the dough seems dry.
  4. 4
    You may also add spices and dried herbs to the dough. Add them after the salt but before the flour.
  5. 5
    Roll dough onto pizza pan, top and bake at 400 degrees for 15- 20 minute.

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