Easy Bread Sticks

5 ingredients
6 steps

Ingredients

  • 8 hot dog buns
  • 1 tsp. dried basil
  • 1/2 c. margarine, softened
  • 1/2 tsp. garlic salt
  • 1/4 tsp. parsley flakes

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Split buns lengthwise into quarters. Combine garlic salt, basil and parsley with margarine.
  3. 3
    Spread cut surfaces with mixture; place on cookie sheet.
  4. 4
    Bake until crisp and lightly browned, 45 minutes to 1 hour.
  5. 5
    Store in tightly covered container.
  6. 6
    Serve with soup or as an appetizer.

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