Easy Breakfast Rice Pudding
5 ingredients
4 steps
Ingredients
- 3 cups cooked brown rice or 3 cups white rice
- 1/4 cup maple syrup
- 1 1 cup rice milk or 1 cup soymilk
- 1/2 cup chopped nuts (optional)
- 1 teaspoon cinnamon
Directions
-
1Put all in saucepan.
-
2Bring to a boil.
-
3Simmer, stirring occasionally, 5-8 minutes or till of desired consistency.
-
4For Vegan use either the rice milk or soy milk.
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